Layered Guacamole and White Bean Dip
Serves: Serves 8-10 people
Prep time: 25 min.
Cook time: 25 min
The Brothers Gertler, Adam and Keith will be on the show to talk about their latest pop-up restaurant where they will be serving Jewish Deli/Barbeque/ gastropub style food at the Shade Hotel in Manhattan Beach.
So the summer of pop ups keeps on…poppin! my brother Keith, my buddy Mike D and myself are bringing our Jewish Deli/Barbeque/ gastropub, Gertler’s Kitchen, to Shade Hotel in Manhattan Beach. This will be our biggest event so far and it goes without saying that it promises to be our best. Basically , we’re looking to open a permanent location in Southern California and these pop-ups are how we’re introducing our food to the world at large. So far, we’ve served handmade sausages at TRiP in Santa Monica, which was a blast. The event at Shade Hotel will feature more of a full menu experience served over four courses and paired with beers from Strand Brewing Companyand El Segundo Brewing Company. This will give us an opportunity to try some cool dishes and get direct feedback from you, provided you attend. Tickets to the dinner are $50 plus tax and gratuity and we plan on bringing lots of food for our hungry guests.
Tickets are currently available here.
For more info on Adam Gertler please click here.